ALTUS AIR FORCE BASE, Okla. – U.S. Air Force Senior Airman Sierra Halstead, 97th Medical Group public health technician, checks the temperature of packaged beef during a monthly public health inspection inside the base commissary April 9, 2014. Packaged meat has to be properly labeled and stored at the proper temperatures to ensure that food-borne illnesses are not present. (U.S. Air Force photo by Senior Airman Dillon Davis/Released)
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